Quantcast
ZME Science
  • CoronavirusNEW
  • News
  • Environment
    • Climate
    • Animals
    • Renewable Energy
    • Eco tips
    • Environmental Issues
    • Green Living
  • Health
    • Alternative Medicine
    • Anatomy
    • Diseases
    • Genetics
    • Mind & Brain
    • Nutrition
  • Future
  • Space
  • Feature
    • Feature Post
    • Art
    • Great Pics
    • Design
    • Fossil Friday
    • AstroPicture
    • GeoPicture
    • Did you know?
    • Offbeat
  • More
    • About
    • The Team
    • Advertise
    • Contribute
    • Our stance on climate change
    • Privacy Policy
    • Contact
No Result
View All Result
ZME Science

No Result
View All Result
ZME Science
No Result
View All Result
Home Environment

This app lets you buy leftover food from UK restaurants – and it’s really cheap

Keeping food inside our bellies instead of the bin.

Mihai Andrei by Mihai Andrei
August 17, 2016
in Environment, News, Science
Get more science news like this...

Join the ZME newsletter for amazing science news, features, and exclusive scoops. More than 40,000 subscribers can't be wrong.

   

Image credits armigeress/Flickr

If I had to vote for one relatively small thing which could go a long way towards improving society, it’d be reducing food waste. We waste an insane amount of food, up to 50% of the total production in the developed world, while hundreds of millions of people are facing food insecurity every single day. The key to reducing that waste, scientists say, is simply being more responsible. It’s small things that can go a long way, and it’s creative solutions like this which could make a difference.

Too Good To Go, an app operating in the UK, allows users to order leftover food at a discount from restaurants. The price varies between 2 and 3.8 pounds ($2.6 – $5), but since restaurant kitchens end up with a bunch of food which would otherwise be thrown away, it’s also a good deal for them. The process is really simple. You log in, pick a restaurant and pay through the app.

The idea, however, isn’t getting a cheap meal or making a bit of extra profit – it’s about keeping food inside our bellies instead of the garbage bin. And I’m a huge believer in food-in-bellies. Hopefully, we’ll see more efforts focused towards reducing food waste in the future, be them apps, legislature, or startups.

 

Tags: foodfood waste
Mihai Andrei

Mihai Andrei

Andrei's background is in geophysics, and he's been fascinated by it ever since he was a child. Feeling that there is a gap between scientists and the general audience, he started ZME Science -- and the results are what you see today.

Follow ZME on social media

ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT
  • Coronavirus
  • News
  • Environment
  • Health
  • Future
  • Space
  • Feature
  • More

© 2007-2019 ZME Science - Not exactly rocket science. All Rights Reserved.

No Result
View All Result
  • Coronavirus
  • News
  • Environment
    • Climate
    • Animals
    • Renewable Energy
    • Eco tips
    • Environmental Issues
    • Green Living
  • Health
    • Alternative Medicine
    • Anatomy
    • Diseases
    • Genetics
    • Mind & Brain
    • Nutrition
  • Future
  • Space
  • Feature
    • Feature Post
    • Art
    • Great Pics
    • Design
    • Fossil Friday
    • AstroPicture
    • GeoPicture
    • Did you know?
    • Offbeat
  • More
    • About
    • The Team
    • Advertise
    • Contribute
    • Our stance on climate change
    • Privacy Policy
    • Contact

© 2007-2019 ZME Science - Not exactly rocket science. All Rights Reserved.