Replacing one in five steaks with mycoprotein can halve deforestation by 2050
It's a very slight change for a huge payoff. It's also quite tasty!
It's a very slight change for a huge payoff. It's also quite tasty!
Both contain important compounds that the other lacks.
You don't even need to become a vegetarian.
The bottom line? Eat less meat!
The takeaway message is simple: eat less meat, especially beef.
If Americans ate beans instead of beef, the U.S. would realize 50 to 75% of its 2020 GHG-reduction targets.
A massive, 200 million yuan (over $31 million) commercial animal cloning facility will be built in the Tianjin Economic-Technological Development ...
Agriculture is a big driver of climate change, with the meat industry standing out among the rest as a source ...
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