Team sequences the pan-genome of tomatoes in a bid to make them tasty again

Tastefully done.

Why scientists want to engineer spicy tomatoes

I mean, who wouldn’t want to try a hot tomato?

New finding could help plants survive drastic droughts

With drought on the rise, this finding couldn’t come at a better time.

German researchers release open-source tomato and wheat seeds to boost research


This is Tomatan, and he will power you through a marathon — with tomatoes

Awesome? Undoubtedly. Useful? Well, according to Kagome, which claims to be Japan’s largest supplier of ketchup and tomato juice, people taking part in the Tokyo marathon really need this.