Ireland and Scotland made bog butter for three and a half millennia, new study reports byAlexandru Micu March 18, 2019 - Updated on May 4, 2020 Bog what, now?
Scientists find 2,000-Year-Old Still-Edible Hunk of Bog Butter byMihai Andrei June 14, 2016 ‘Theoretically the stuff is still edible - but we wouldn’t say it’s advisable’
Wrongfully accused: replacing butter with vegetable oils doesn’t cut health risk byMihai Andrei April 15, 2016 No matter who you ask, they'll tell you the same thing: butter isn't good for you, just use vegetable oil. ...