Researchers suggest these findings need to be considered when updating guidelines for pregnant women.
When you think about fish oil, you probably wouldn’t think of the English countryside – but that’s exactly where scientists are trying to grow it; yep, grow it! They’re using Camelina sativa plants genetically modified to produce long chain omega-3 fatty acids—the primary component of “fish oil.” Things you didn’t know about fish oil Most of the fish oil we use goes to
It’s common sense, right? If you eat foods rich in fatty acids, you’re gonna have some heart problems. Not so fast – scientists say. New research finds that the current level of evidence does not support guidelines restricting saturated fatty acid consumption. Challenging the norm An international research team led by the University of Cambridge analyzed the many existing studies on